Tuesday, December 7, 2010

Souper Sunday- Taco Soup

Taco Soup

1 lbs. ground beef or turkey
1 large onion, chopped
1 can pinto beans with jalapenos {I used Ranch Style}
1 can red kidney beans
1 {8 0z.} can diced green chiles
1 can whole kernel corn, drained
1 can stewed tomatoes, Mexican style
1 can Rotel {I used HOT}
1 can beef broth
1 pkg. taco seasoning
1 pkg. Hidden Valley ranch dressing {dry}

Brown meat & onion together and drain.  Transfer to large pot and add beans, corn, chiles, tomatoes, Rotel, broth, seasoning, & dressing.

Let me tell you, so easy and so good!  We are still enjoying leftovers!  Yum!

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